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Why Focus
on Nutrition?
Researchers have found that
there is a link between diet and learning capabilities, behaviour
problems, violence in the schools, children’s self-confidence, obesity,
and even bedwetting. It’s shocking that something as simple as changes
in a child’s diet can affect all these issues.
Most North American children get
more than 25% of their calories from sugar – in soft drinks, desserts,
candy, and many prepared and highly processed foods. In fact, the
average North American school-aged child consumes a handful of sugar
daily.
Sugar is considered a non-food
because it creates vitamin and mineral imbalances, which create cravings
for more sugar, which further adds to the vitamin and mineral imbalance.
It also interferes with insulin production, a precursor to diabetes.
It’s a never-ending circle until, or unless, the sugar intake is reduced
by modifying the child’s diet to include fresh, natural foods.
But be aware…
The withdrawal symptoms involved
in reducing sugar are as strong as those an adult experiences when
trying to quit smoking, so your child will not want to stop eating
chocolate every day, drinking pop, or sneaking that cookie as an after
school snack. As a parent you can make this easier by involving your
child in the preparation of healthy snacks, packing his lunch, and
making sure your child has healthy foods throughout the day.
What we do today affects our
health for many years to come. The health care of the future will
focus on prevention…made possible by healthy eating habits.
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